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Top Plating Presentation Sauces , Video plating main course kontinental most popullar! Macam Macam Makanan Kontinental maincourse 17 11 2020 Makanan Kontinental Sabtu 17 November 2020 Hidangan Maincourse Pan Fried Chicken Breast In Cream Tomato Sauce with Parsley Potatoes Ingredients Chicken Fillet Breast 100 Gram Kentang 200 Gram Wortel 30 Gram Kacang Polong Hijau 30 Gram Kembang Kol 20 Gram Garam 10 Gram Merica 3 Gram plating main course kontinental DOC PENYELENGGARAAN MAKANAN KONTINENTAL MAIN Macam Macam Makanan Kontinental Senin 26 November 2020 maincourse Chicken Xacuti Serves 2 3 Preperation Time 30 Minutes Contents Chicken Ingredients 800 gms of chicken Main Course Vegetable Salad Bar Dessert Cakes Diposting oleh Unknown di plating main course kontinental Macam Macam Makanan Kontinental maincourse 17 11 2020 Makanan Kontinental Sabtu 17 November 2020 Hidangan Maincourse Pan Fried Chicken Breast In Cream Tomato Sauce with Parsley Potatoes Ingredients Chicken Fillet Breast 100 Gram Kentang 200 Gram Wortel 30 Gram Kacang Polong Hijau 30 Gram Kembang Kol 20 Gram Garam 10 Gram Merica 3 Gram plating main course kontinental Makanan Kontinental Macam macam Main Course 16 09 2020 Komposisi main course sekitar 350 375 gram dengan lauk pauk 175 225 gram sayuran 75 gram dan karbohidrat 75 gram Hidangan lebih bervariasi dengan berbagai bentuk dan warna Pada satu hidangan tidak diperbolehkan menggunakan bahan yang sama dan warna yang sama Macam Macam Main Course Grill Chicken with Mushed Potatoes and Sautee Vegetables Sumber : www.youtube.com

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source :https://www.youtube.com/watch?v=OtT4tr7WSD0